Sourced across the archipelago
Indonesian herbs and spices, cleaned to your spec.
Whole and ground spices sourced from growing regions across Indonesia, cleaned and sorted to the specification you set, and documented for export.
- Formats
- Whole & groundFormats
- Cleaning & sorting
- To specCleaning & sorting
- Export destinations
- 12+Export destinations
Why source with us
Spice you can put on a spec sheet
Sourced at origin
Bought from growing regions across the archipelago, not repackaged from a wholesaler.
Cleaned to spec
Moisture, purity and sieve size set to your requirement before packing.
Documented
Phytosanitary certificate and certificate of origin with every shipment.
Consistent lots
Sorted and graded so what you approve is what the next container holds.
How it works
From growing region to your port
Source
Lots bought from growers in the regions each spice is known for.
Clean & sort
Cleaned, sorted and sized to the specification agreed with you.
Test
Moisture and purity checked, with the figures recorded per lot.
Pack & export
Packed for export, documented, and shipped to your destination port.
Quality & compliance
Prepared to specification
Every lot is cleaned and sorted to the requirement you set, checked before packing, and shipped with the documents an importer needs.
- Moisture & purity checked per lot
- Cleaned and sorted to spec
- Sieve size to requirement
- Phytosanitary certificate
- Certificate of Origin
- Export packing and labelling
To spec
Moisture & purity
Whole & ground
Formats
Per lot
Testing
24-48h
Quote turnaround
Tell us what the spec sheet says
Send the spice, the grade, the quantity and the destination. We confirm what we can source and send a costed offer.
Catalogue coming soon
Products will appear here once they are published.